VINO | CENA | DELICIA
WINE | FOOD| DELIGHT
MONDAY FEBRUARY 4, 2008
6:30 - 9:30PM :: $65 (Tax & Tip Included)
Five Courses, Five Wines, Unlimited Fun
Think of a Spanish-style feast of fully integrated foods and wines and you will begin to get a sense of what's in store for you at this special event at Tasca.
Plan to arrive at 6:30pm and start the evening with a reception-style array of tapas along with a refreshing cava (Spanish sparkling wine) to get your palate warmed up for the feast to follow. Mingle with fellow wine and food lovers and leave the cold air and "Monday blues" behind you!
After the reception, we'll be seated for a four-course excursion of various Spanish dishes; each accompanied by complementary Spanish wines. Tasca owners and sommeliers Dan and Kim will give an overview of the wines as they pour them at your table. No hushed lectures; this is a lively dining experience -- Spanish style -- for you to indulge your senses and share your thoughts, impressions, and stories with your table-mates.
It's a night of vino, cena, y delicia as we are tantalized at Tasca by an Authentic Spanish Wine Dinner!
* Menu Note: There is a separate vegetarian menu for those who require it. Let us know at events-at-bostonuncorked-dot-com if you've purchased tickets and wish to opt for this vegetarian menu.
1612 Commonwealth Ave.
Brighton, MA 02135
MBTA: Green Line - B Train to Washington Street Stop
CAR: Metered parking and some other spots in the neighborhood. (do not park in the Whole Foods/Citizens Bank parking lot or you risk being towed).
CONTACT: Email events-at-bostonuncorked-dot-com for information about this event and Boston Uncorked.
>>>Tickets and information for this event are available only via this Boston Uncorked Website and are not available at Tasca or by calling Tasca. Do not call Tasca regarding tickets for this event. Thank you.<<<