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Wednesday
10May

Wines and Food for It's All Greek to Us

Hopefully, you are all as excited about our upcoming Greek wine and food fest as we are. A number of you have asked for a wine/food list for this event. Well, we’ve finalized it and, I’ll be honest (and completely biased), it looks fabulous!

Station 1

Wines:
2005 Anastasi Dry White
2003 Anastasi Dry Red
2004 Anastasi Chardonnay
2002 Anastasi Cabernet Sauvignon
2000 Anastasi Reserve

Food:
Fava bean spread, taramosalata, eggplant spread, grilled skewers.

Station 2

Wines:
2004 Megapanos Savatiano
2003 Vatistas Roditis
2001 Haggipavlu Nemea
2003 Techni Alipias Syrah

Food:
Tzatziki spread, htipiti spread, Greek-style meatballs, kefalotiri cheese.

Station 3

Wines:
2004 Argyros Atlantis White
2004 Biblia Hora White
2004 Gerovassiliou Malagousia
2003 Argyros Atlantis Red

Food:
Spicy tuna, taramosalata, calamari, grilled skewers

Station 4

Wines:
2004 Boutari Santorini
2004 Boutari Moschofilero
2003 Boutari Naoussa
2001 Boutari Grand Reserve

Food:
Fava bean spread, eggplant spread, spicy Greek sausage, kefalotiri cheese

 

I speak for me when I say, "Yum."


See you all there!

Cheers,

John


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