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RobertMondavi.com
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The Cork Board

  

Welcome to The Cork Board, your site for information on the wines featured at our events (conveniently filed as “Events”) and for general ramblings by me, your humble Wine Education Officer, on interesting wines I've recently tried (filed as "What I am Thinking & Drinking").

As always, if you have any thoughts, questions or suggestions, drop me a line or click on "Leave a Comment", under the specific blog entry, for all to read.  We'd love to hear from you!

Cheers,

John

Entries from May 1, 2008 - June 1, 2008

Sunday
04May

Wine and Food Menu for Vino e Cibo Edonistico

Menu
“Vino e Cibo Edonistico”
              

       Course 1
Geografico Vernaccia 2006
with
Tuna Two Ways
Spicy Tuna Tartar, Lemon, EVOO
Seared Tuna, Three Berry Glaze 
                  
       Course 2

Moncaro Verdicchio 2006
with
Mussels Modena
Mussels, Shaved Fennel, Smoked Pancetta, Aged Balsamic
                            
Palate Cleanse Course
Prosecco with Homemade Gelato
                       
Course 4
Malgra Fornace di Cerretto
Barbera d’ Asti 2003
with
 Cannaloni
Rosemary Cannaloni , Wild Boar Ragu, Marscapone
                   
Course 5
Malgra "Marvenga" Barolo 2003
with
Shortrib Agro-Dolce
Braised Shortrib, Pearl Onion Agro-Dolce